How to make it
In a bowl place the Lee Kum Kee Panda Brand Cooking Soy Sauce, honey and the steak and let marinade.
When your steak is marinated to your liking, go ahead and cut into cubes.
Cut bell peppers and onion into skewer sized pieces.
Place the marinated steak and veggies on a kebab, brush with a little olive oil, season with salt and pepper, and grill.
Once removed from grill and cooled, drizzle with Lee Kum Kee Panda Brand Cooking soy sauce for added flavor.