Fried Rice
What You Will Need
Ingredients
- 1 lb. steamed rice
- 4 oz. char siu (Chinese BBQ), diced
- 1 oz. green onion, diced
- 1 oz. shallots, diced
- 2 eggs, beaten
- 2 Tbsp. cooking oil
Seasoning
- 2 Tbsp. Lee Kum Kee Premium Oyster Sauce
- 1 ½ tsp. Lee Kum Kee Premium Soy Sauce
Made with
Lee Kum Kee products
How to make it
Stir-fry shallots in 2 Tbsp. oil until fragrant.
Add eggs. Stir in rice, char siu, Seasoning Sauce, and green onion.
Mix well. Heat through and ready to serve.
