Authentic Asian Sauces
Broccoli Beef with Oyster Sauce
What You Will Need
Ingredients
- 9 oz. beef, diced
- 5 oz. broccoli, cut into small florets
- 1 oz. carrots, shredded
- 2 Tbsp. cooking oil
Marinade
- 1 Tbsp. Lee Kum Kee Premium Oyster Flavored Sauce
- 2 tsp. water
- 1 tsp. cornstarch
Seasoning
- 2 Tbsp. Lee Kum Kee Premium Oyster Flavored Sauce
Made with
Lee Kum Kee products
How to make it
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Mix beef with marinade.
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Blanch broccoli and carrot in boiling water (or cook with 2 Tbsp. water in a microwave at high heat for 90 seconds). Drain.
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Stir-fry beef in 2 Tbsp. oil until done. Add broccoli, carrots, and Lee Kum Kee Premium Oyster Flavored Sauce. Stir well until heated through.
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Serve.